Online cooking classes are now more popular than ever. The pandemic has impacted many industries, including restaurants and the food industry. Businesses have luckily adapted and instead of customers coming to them – they came to the customers. The result: a big rise in virtual cooking classes.
You don’t need to leave your home to learn how to cook – online cooking classes can teach you everything you need to know. They can also help you save money during a period of high inflation or a time of financial stress.
Banjaraa’s founder Ajay explains how he’s helping his online cooking course attendees to make the most out of their budgets:
Sounds good, right?
You’re probably now wondering if this is a course for you?
Let’s have a look at the variety of attendees that took part in my cooking lessons already.
We had the real pleasure to teach:
Here at Banjaraa, we pride ourselves in creating bespoke cooking lessons to teach various batch cooking recipes – from making a simple batch of Indian base masala to making chicken patties, lamb koftas, meatballs or simple Aloo tikkis and vegan Chickpea curries. You name it! We’ll make the cooking lessons aWeSoMe!
But don’t just take our word for it – check out what our clients thought about the course:
Keeping our tribe informed. Served up stories of our Indian inspired food.